Orbital-25yo of course! Corn casserole-one can cream. corn, one can reg corn drained,1/2 onion finely chopped, 2 eggs,8oz sour cream,1/2 stick butter,1&1/2 cups grated cheddar cheese, one box corn muffin mix. Combine all ingredients reserving 1/2 cup of the cheese. 350 degree oven. I use an iron skillet greased but a casserole dish greased works as well, about 9by 9. Cook for 30 to 45 minutes, until firm in middle and lightly brown on top. Just before it is done sprinkle the remaining cheese on top. Cook for five more minutes. There are a lot of corn casserole recipes out there. This is a combo of about three. Easy, fast and a crowd favorite.
|