Was it worth the money?
I was thinking about a John Boos block.
http://www.johnboos.com/residential/...tegory=jbc0002
They supply the White House.
Any opinions here?
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Alaska...If it's brown it's down!
Last edited by Big Dad : 04-30-2008 at 07:06 PM.
We have a couple of those plastic type of cutting boards and one glass one.
I hate it when the wife uses the glass one because I can hear the knives dulling with each slice.
I haven't mastered the art of sharpening with the steel. Last time I tried I dulled the damn knife.
Plastic...Poultry only
Wood...the only way to fly
I have 3, one with a trough for slicing at the table. The second one is larger for slicing and prep work near the sinks and the last is a 12" thick with legs, stands about 28" off the floor that I have used but its more for show...got it as a gift about35 years ago (nice gift)...
Spend just 5 minutes on proper clean up and they will last a lifetime if a good board.
The one I got cost me a hundred bucks, but it's worth it.
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Alaska...If it's brown it's down!
The one I got cost me a hundred bucks, but it's worth it.
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