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#7
06-03-2008, 03:33 AM
Hummer Messiah
Join Date: Feb 2003
Location: Federal penitentiary
Posts: 21,046
Re: Smoked Brisket
Quote:
Originally Posted by KenP
If not ON the meat, you can always put it in the drip tray and steam it in.
Or.......my method. For each bite of BBQ, you wash it down with a sip of whiskey. 
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